Case Study 138 (EEBP)

MD

Savings Achieved

In the first 12 months of operation energy savings of 5,295 GJ worth £14,230, plus a further £17,750 in water savings (1991 prices). Energy and utility savings worth £44,400 were achieved in just 15 months.

These savings, which were achieved with low capital costs, were partly due to the high motivation of staff at all levels.

Energy Monitoring and Target Setting at a dairy (MD Foods)

Objective

To demonstrate the cost and energy savings which can be achieved by the use of an energy monitoring and target setting system.

Potential Users

Any organisation with significant energy or water costs.

Investment Cost

£5,940 (1990 prices)


Other awards Hilden - Energy Conservation leads to Environmental Success Story

Walkers Snack Foods - Waste Minimisation Pays Major Dividends (ETBPP)

Eliminate - East Lancashire Waste Minimisation

 

 

 

 

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